Get our FREE recipe guide with our most popular<\/em> recipes of all time!<\/strong><\/p>\n<\/div>Get the Guide<\/a><\/span>\n<\/div>\n Our top 25 recipes of all time!<\/p>\n\n\n\t\n\n\t\t\n\n\t![\"\"](\"https:\/\/abeautifulmess.com\/wp-content\/uploads\/2023\/01\/ySl3st4w-750x750.jpeg\")
\n<\/div>\n\n\tFree Popular Recipe Guide<\/h3>\n
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![\"\"](\"https:\/\/abeautifulmess.com\/wp-content\/uploads\/2012\/10\/alfredo-sauce.jpg\")
<\/figure>\n\n\n\nIngredients<\/h2>\n\n\n\n\n- Butter<\/strong> – Unsalted butter.<\/li>\n\n\n\n
- Heavy Cream<\/strong><\/li>\n\n\n\n
- Garlic<\/strong> – Fresh minced garlic.<\/li>\n\n\n\n
- Italian Seasoning<\/strong> – Use store-bought or make your own<\/a>.<\/li>\n\n\n\n
- Parmesan Cheese<\/strong> – Grated Parmesan cheese.<\/li>\n\n\n\n
- Salt & Black Pepper<\/strong> – To taste.<\/li>\n<\/ul>\n\n\n\n
While some like to thicken sauce with cornstarch, I will sometimes add a tablespoon or two of plain Greek yogurt to this recipe. But it’s not necessary, just an option.
![\"\"](\"https:\/\/abeautifulmess.com\/wp-content\/uploads\/2012\/10\/easy-alfredo-sauce-recipe.jpg\")
<\/p>\n\n\n\n
Directions<\/h2>\n\n\n\n
In a saucepan, melt butter and lightly saut\u00e9 the minced garlic in the butter for 1-2 minutes.<\/p>\n\n\n\n
Next, stir in the heavy whipping cream and Italian seasoning. Whisk so everything gets warm and well combined. Simmer on medium heat. <\/p>\n\n\n\n
Then stir in the Parmesan cheese. Continue to stir until the cheese melts and the mixture becomes a sauce. Taste and season with salt and pepper to your liking. <\/p>\n\n\n\n
Storage and Reheating Tips <\/h2>\n\n\n\n
This sauce is best when made and served immediately. If you have leftovers, store them in an airtight container in the refrigerator. To reheat, add a splash of cream or milk to the leftovers and heat them on the stovetop at low heat. <\/p>\n\n\n\n
<\/p>\n\n\n\n
![\"\"](\"https:\/\/abeautifulmess.com\/wp-content\/uploads\/2012\/10\/alfredo-sauce-.jpg\")
<\/p>\n\n\n\n
Serving Suggestions<\/h2>\n\n\n\n
What goes well with fettuccine Alfredo? Lots of things! Here’s some ideas:<\/p>\n\n\n\n
\n- Baked Chicken<\/a><\/li>\n\n\n\n
- Air Fryer Chicken<\/a><\/li>\n\n\n\n
- Broccoli Salad<\/a><\/li>\n\n\n\n
- Caesar Salad Dressing<\/a><\/li>\n\n\n\n
- Lemon Vinaigrette Salad Dressing<\/a><\/li>\n\n\n\n
- Poppy Seed Dressing<\/a><\/li>\n\n\n\n
- Roasted Asparagus<\/a><\/li>\n\n\n\n
- Roasted Brussels Sprouts<\/a><\/li>\n<\/ul>\n\n\n\n
![\"\"](\"https:\/\/abeautifulmess.com\/wp-content\/uploads\/2012\/10\/alfredo-sauce-recipe.jpg\")
Other than fettuccine Alfredo, my other favorite use for this homemade Alfredo sauce is as a pizza sauce! I love white sauce pizza, especially topped with lots of vegetables. Make some pasta or pizza<\/a> this weekend. Do it! xo. Emma<\/p>\n\n\n\nMore Sauce Recipes <\/h2>\n\n\n\n\n- Big Mac Sauce<\/a><\/li>\n\n\n\n
- Honey Mustard Dressing<\/a><\/li>\n\n\n\n
- Ranch Dressing<\/a><\/li>\n\n\n\n
- BBQ Sauce<\/a><\/li>\n\n\n\n
- Mayonnaise<\/a><\/li>\n\n\n\n
- Seafood Sauce<\/a><\/li>\n<\/ul>\n\n\n\n\n\t\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t<\/div>\n\n\n\n<\/div>\n\n\n\t\n\n\t\t\n\n\t
While some like to thicken sauce with cornstarch, I will sometimes add a tablespoon or two of plain Greek yogurt to this recipe. But it’s not necessary, just an option. <\/p>\n\n\n\n
Directions<\/h2>\n\n\n\n
In a saucepan, melt butter and lightly saut\u00e9 the minced garlic in the butter for 1-2 minutes.<\/p>\n\n\n\n
Next, stir in the heavy whipping cream and Italian seasoning. Whisk so everything gets warm and well combined. Simmer on medium heat. <\/p>\n\n\n\n
Then stir in the Parmesan cheese. Continue to stir until the cheese melts and the mixture becomes a sauce. Taste and season with salt and pepper to your liking. <\/p>\n\n\n\n
Storage and Reheating Tips <\/h2>\n\n\n\n
This sauce is best when made and served immediately. If you have leftovers, store them in an airtight container in the refrigerator. To reheat, add a splash of cream or milk to the leftovers and heat them on the stovetop at low heat. <\/p>\n\n\n\n
<\/p>\n\n\n\n
<\/p>\n\n\n\n
Serving Suggestions<\/h2>\n\n\n\n
What goes well with fettuccine Alfredo? Lots of things! Here’s some ideas:<\/p>\n\n\n\n
- \n
- Baked Chicken<\/a><\/li>\n\n\n\n
- Air Fryer Chicken<\/a><\/li>\n\n\n\n
- Broccoli Salad<\/a><\/li>\n\n\n\n
- Caesar Salad Dressing<\/a><\/li>\n\n\n\n
- Lemon Vinaigrette Salad Dressing<\/a><\/li>\n\n\n\n
- Poppy Seed Dressing<\/a><\/li>\n\n\n\n
- Roasted Asparagus<\/a><\/li>\n\n\n\n
- Roasted Brussels Sprouts<\/a><\/li>\n<\/ul>\n\n\n\n
Other than fettuccine Alfredo, my other favorite use for this homemade Alfredo sauce is as a pizza sauce! I love white sauce pizza, especially topped with lots of vegetables. Make some pasta or pizza<\/a> this weekend. Do it! xo. Emma<\/p>\n\n\n\nMore Sauce Recipes <\/h2>\n\n\n\n
- \n
- Big Mac Sauce<\/a><\/li>\n\n\n\n
- Honey Mustard Dressing<\/a><\/li>\n\n\n\n
- Ranch Dressing<\/a><\/li>\n\n\n\n
- BBQ Sauce<\/a><\/li>\n\n\n\n
- Mayonnaise<\/a><\/li>\n\n\n\n
- Seafood Sauce<\/a><\/li>\n<\/ul>\n\n\n\n
\n\t\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t<\/div>\n\n\n\n<\/div>\n\n\n\t\n\n\t\t\n\n\t - Honey Mustard Dressing<\/a><\/li>\n\n\n\n
- Air Fryer Chicken<\/a><\/li>\n\n\n\n